Oct 18, 2021 ... Literature research was carried out on international databases such as Access to Global Online Research in Agriculture (AGORA) database, Science ...
onlinelibrary.wiley.comSubjects · Agriculture, Aquaculture & Food Science · Architecture & Planning · Art & Applied · Business, Economics, Finance & Accounting · Chemistry · Computer ...
onlinelibrary.wiley.comFeb 16, 2005 ... Summary Nowadays authenticity of foods and fish in particular has become of crucial importance because of high number of adulteration cases.
onlinelibrary.wiley.comJul 30, 2020 ... Stable isotope analyses were carried out in the Chemical Tracers Laboratory at the Great Lakes Institute for Environmental Research (University ...
onlinelibrary.wiley.comDec 27, 2014 ... Abstract BACKGROUND Swim bladder is generated as a by-product during evisceration. It has been used for the production of fish maw, ...
onlinelibrary.wiley.comFeb 12, 2021 ... Our study provides valuable information and analytical strategies for fish home-range assessment on the basis of the chemical and physical ...
www.nature.comMay 2, 2013 ... Environmental Toxicology and Chemistry Published by Wiley ... In fish, only chemicals in the dissolved phase are considered to be taken up ...
onlinelibrary.wiley.comMar 3, 2014 ... This is evident from the increased global fish production from 77.5 million tonnes in 1983 to 154 million tonnes in 2011 (Food & Agriculture ...
onlinelibrary.wiley.comJun 9, 2020 ... Abstract Fish otoliths' chronometric properties make them useful for age and growth rate estimation in fisheries management.
onlinelibrary.wiley.comAug 16, 2006 ... Fisheries biologists use a range of techniques to distinguish between marine fish populations, including meristics and morphometrics, parasite ...
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