STEM Project Research
Reference Websites
Jun 11, 2002 ... ... Agriculture, Fisheries and Food, the British Potato Council and a consortium of companies within the Agri-Food Quality LINK Programme. We ...
onlinelibrary.wiley.comAug 4, 2020 ... ... cooking temperatures. © 2020 Society of Chemical ... 1 FAO, The State of World Fisheries and Aquaculture 2016: Contributing to Food Security and ...
onlinelibrary.wiley.comJun 11, 2002 ... ... Food and Agriculture. Research Article. Full Access. Transfer of heat ... food material.3-5. MATERIALS AND METHODS. Plant materials and cooking ...
onlinelibrary.wiley.comJun 13, 2000 ... ... chemical analysis. In addition, autoclaving dissolves fish s ... Food and Agriculture · Volume 80, Issue 9 p. 1428-1432 Journal of the Science ...
onlinelibrary.wiley.comOct 8, 2019 ... ... Food and Agriculture. Research Article. Full Access ... 42Konosu S and Yamaguchi K, The Flavor Components in Fish and Shellfish, in Chemistry & ...
onlinelibrary.wiley.comNov 17, 2022 ... The role of food, agriculture, forestry, fisheries in human nutrition, 4, 82–116. ... Journal of Agricultural and Food Chemistry, 42, 2578–2582.
onlinelibrary.wiley.comOct 18, 2021 ... Literature research was carried out on international databases such as Access to Global Online Research in Agriculture ... cooking on polycyclic ...
onlinelibrary.wiley.comOct 24, 2019 ... The main findings showed that a complete dietary substitution of fishmeal with H. illucens larvae meal did not impair the physico-chemical ...
onlinelibrary.wiley.comJun 3, 2021 ... In general, plant-derived ingredients are being used to create a wide range of food products to replace animal-based ones (such as meat, fish, ...
www.nature.comOct 20, 2019 ... ... fisheries, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran. Correspondence ... Food Technology Research Institute ...
onlinelibrary.wiley.comAI-Generated Project Ideas
- Investigating the effects of different chemical additives on bread baking
- Exploring the relationship between soil pH and crop yield in agriculture
- Analyzing the impact of different fish feed formulations on growth rates in fisheries
- Investigating the effects of food preservation techniques on spoilage rates
- Investigating the effect of different fertilizers on plant growth
- Determining the best conditions for fish breeding in an aquaponics system
- Exploring the impact of different baking ingredients on the texture and taste of cookies
- Investigating the chemical reactions involved in the browning of apples and finding ways to prevent it