Mar 1, 2019 ... State-of-the-art global models underestimate impacts from climate ... higher temperatures tend to increase the amount of food that fish need ...
www.nature.comApr 9, 2020 ... GMO, genetically modified organism; EFSA, European Food Safety Authority; USDA-APHIS, US Department of Agriculture-Animal and Plant Health ...
onlinelibrary.wiley.comThe Bean Eater (Fig. 20) recalls the bean-eating families in Campi's fish scenes (Figs. 1, 3, 6), while his Butcher Shop ...
www.jstor.orgDec 21, 2019 ... 2009), and IPs in many areas depend heavily on these foods. Several studies have shown that global warming may increase pollution levels in fish ...
onlinelibrary.wiley.comJan 4, 2016 ... ABSTRACT Freshwater mussels of the Order Unionida provide important ecosystem functions and services, yet many of their populations are in ...
onlinelibrary.wiley.comSubjects · Agriculture, Aquaculture & Food Science · Architecture & Planning · Art & Applied · Business, Economics, Finance & Accounting · Chemistry · Computer ...
onlinelibrary.wiley.comApr 25, 2016 ... https://doi.org/10.1002/art.39728. Citations: 36 ... Spanish R.D223/88 and O.M13–10–89 of the Ministry of Agricultural, Food and Fisheries).
onlinelibrary.wiley.comJun 1, 2022 ... Abstract The transfer of nuclear genomic DNA from a cell to a previously enucleated oocyte or zygote constitutes one of the main tools for ...
onlinelibrary.wiley.comsion principle and food web theory. ... art of using models in explicative or predictive modes in population ... istry of Agriculture, Fisheries, and Food.
www.jstor.orgFeb 26, 2016 ... ... aquaculture with emphasis on fish: state-of-the-art and key issues ... Monitoring of individual fish behaviours such as individual food ...
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